The main wealth of Siberia is not only fish and furs, but also a huge number of berries, mushrooms and pine nuts. The collection of wild plants has always been considered an important help in the peasant economy.
The first place among berry crafts in the XIX century belonged to cranberries. In the best forests in the harvest year, one person could gain 6−8 pounds. The best places were in the Kondinsky parish of Tobolsk county. In the harvest years, one peasant family earned from 80 to 200 rubles. The peasants also collected cranberries, knyazhenika, cloudberries, blueberries, bird cherry and mountain ash.
The peasants also collected mushrooms. Porcini mushrooms, bunches, redheads, volnushki, buttermilk were taken to the bazaar. The peasants dried and salted mushrooms, and dried mushrooms were more expensive than fresh and salted ones.
Women and children were engaged in picking berries and mushrooms in the villages. Harvesting pine nuts, which is a male occupation, brought the greatest income to the peasants. Only a very strong person can make long transitions through forests, carry bags of cones or ready-made nuts on himself.
The collection of wild plants helped the Soviet people more than once in difficult times: in the hungry 1920s, during the Great Patriotic War and the postwar period. The state did not stand aside, seeking to benefit from the processing of wild plants. Factories and plants for processing wild-growing raw materials were opened (it was accepted by the population from the collectors). On October 1, 1938, the berry extraction plant in the village of Nakhrachi was put into operation.
In the late Soviet period, mushroom picking became almost a national entertainment, a mass event in which entire collectives of institutes, factories and factories participated. At the time of harvesting wild berries, mushrooms, pine nuts, reception points were created, many of which had installations for drying berries and mushrooms and rooms for pickling and pickling mushrooms
Now this occupation has not been forgotten. In the Tyumen region, from 6 to 10 thousand villagers in the season participate in the delivery of berries and wild plants. Today it is more difficult to take up harvesting, because berry areas have decreased, forests are becoming less and less.